Cowspiracy: The Sustainability Secret

It has been described as a once in a generation piece of environmental legislation and is key to the government’s commitment to be the first...

Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the...

Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health...

Examines the devastating effect that overfishing has had on the world's fish populations and argues that drastic action must be taken to reverse...

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The...

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...

In this detective story, filmmaker Cullen Hoback investigates the largest chemical drinking water contamination in a generation. But something is...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is...

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a...

Every day our changing climate pushes us closer to an environmental catastrophe, but for most the problem is easy to ignore. David Hallquist, a...

A feature documentary about the journey of mankind to discover our true force and who we truly are. It is a quest through science and consciousness,...